Influence of Antagonist Rhizobacteria on Attachment of Pasteuria penetrans and their Nematicidal Potential against Root Knot Nematode (M. incognita)

Authors

  • Muhammad Anwar ul Haq Plant Pathology Research Institute, Ayub Agricultural Research Institute, Faisalabad
  • Muhammad Shahid Plant Pathology Research Institute, Ayub Agricultural Research Institute, Faisalabad
  • Muhammad Zeeshan Niaz Plant Pathology Research Institute, Ayub Agricultural Research Institute, Faisalabad
  • Kamra Mahmood Plant Pathology Research Institute, Ayub Agricultural Research Institute, Faisalabad
  • Hira Manzoor Ahmad Department of Plant Pathology, PMAS Arid Agriculture University, Rawalpindi

DOI:

https://doi.org/10.56810/jkjagri.002.02.0045

Keywords:

PGPR, RKN, Eggs, Juveniles, Mortality, Hatching, Meloidogyne incognita

Abstract

Root-knot nematodes have wide host range, causing damage to many annual and perennial crops. Therefore the present study was planned to check the effect of PGPRs on juvenile’s mortality and egg hatching inhibition of M. incognita   and attachment of Pasteuria penetrans with second stage Juveniles under lab conditions. All PGPR increased the spores attachment with second stage juveniles, maximum spores attachment (194.23 %) was found in E. cloacae and minimum spores attachment (142.3 %) was found in E. areogenis after 24 hours. All the PGPRs caused larval mortality and inhibition in egg hatching with varying degrees. Maximum eggs inhibition (75.48 %) was found in P. flourescencs and minimum eggs inhibition (69.47 %) was found in E. areogenis after six days and maximum juvenile's mortality (88%) was found in P. flourescencs and minimum juvenile's mortality (78%) was found in E. areogenis after two days.

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Published

2023-03-28

How to Cite

Anwar ul Haq, M., Shahid, M., Zeeshan Niaz, M., Mahmood, K., & Manzoor Ahmad, H. (2023). Influence of Antagonist Rhizobacteria on Attachment of Pasteuria penetrans and their Nematicidal Potential against Root Knot Nematode (M. incognita). Jammu Kashmir Journal of Agriculture, 2(2), 9–15. https://doi.org/10.56810/jkjagri.002.02.0045

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